Bonbons
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BonbonsWhite Praline Bonbons
$5.75 Add to cartHazelnuts and almond praline with MonKKey Vanilla Simply White (in the style of white chocolate), form the creamy ganache centre.
The sweetness of the filling and the candied hazelnuts and almonds on top are balanced with the TOTALLY! MilKeto which enrobes the ganache. TOTALLY! MilKeto is Colombian cacao sweetened naturally with whole milk.
A light drizzle of more MonKKey Vanilla Simply White reminds us of the chocolate inside.
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Bonbons
Blackcurrant Truffles
$5.75 Add to cartIn my childhood garden, there were black, yellow and red currant bushes. While I would pick and eat the yellow and red currants fresh, I waited for blackcurrant jam: dark purple, rich, and tart.
These lovely burgundy truffles are reminiscent of that delicious homemade jam.
Blackcurrant puree was blended with my MonKKey ChigorodĂł Cheesecake MilKeto and a touch of orange from Cointreau and then rolled in toasted, activated pecans.
(Activated nuts are more easily digested. They were soaked in water to reduce the phytic acid. Then dried at a very low temperature to crisp the nuts and keep them raw and full of enzymes.)
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Bonbons
Waffolate MilKeto Sampler Collection
$21.00 Add to cartMakes a great gift.
Satisfy your curiosity about:
- the different flavour profiles of South American chocolate;
- the difference between TOTALLY! and MonKKey; and
- the best way to enjoy a Waffolate.
All in MilKeto – my keto version of milk chocolate.
What is a Waffolate? It is my chocolate homage to the keto world’s chaffle – a cheese waffle.
